June 24, 2019
Scientists have reached the consensus at the world-class annual Astronomy and Space Summit in Kranj, Slovenia that the moon is actually made of a type of swiss cheese called Sbrinz at the meeting’s end at 2:45 today, and that the U.S. Government has covered up this long suspected finding.
Scientists have reached the consensus at the world-class annual Astronomy and Space Summit in Kranj, Slovenia that the moon is actually made of a type of swiss cheese called Sbrinz at the meeting’s end at 2:45 today, and that the U.S. Government has covered up this long suspected finding.
“We have thought the moon was cheese for a long time,” says Barry Boldy, the head of the Astronomy and Space Summit, “It was really quite obvious, but now we can prove it.”
He and over 100 other experts in the fields of astronomy, astrophysics, and chemistry unanimously agreed that the moon is made up of swiss cheese after years of research that was hindered and stopped by a fretful U.S. Government still trying to keep the cover-up a secret. The exact type of swiss, they report, is a type called Sbrinz which is an “extra hard swiss cheese likened to parmesan” according to chemistry and cheese expert Dave Knight.
The members of the summit say they will be looking into this matter in further meetings and hope to release an official paper on the findings by February of 2020, that being if the Government does not try to stop further research.
“This is a breakthrough discovery,” reiterates Boldy, “We look forward to getting to the bottom of it.”
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